Crunchy, chewy, and dangerously addictive (in the best way). With candy season in full swing, my sweet tooth is living its best life. From cookies to pastries to endless ice cream experiments, I’ve been embracing…
One simple step turns this from good to unforgettable. There’s this moment that happens every April when the first truly in-season strawberries show up at the market: I take a bite, and that feeling of…
Prepare to bake them on repeat. The holidays call for desserts that are vibrant and full of flavor, like Sarah Fennel’s Cranberry Pie Bars. Featured in Sweet Tooth , her debut cookbook, these bars combine…
From the Styles family to yours. A major highlight of our family Thanksgivings are the insanely delicious pies that my mom brings—usually one pumpkin, maybe a buttermilk, and always two pecan. The last couple years,…
A beach day in a glass. When people talk about the magic of summer produce, they often leave out mention of honeydew melons. Tomatoes , watermelon, corn , and summer squash get all the glory…
Proof that more is more. Ever since I can remember, there has always been one dessert I’ve begged my aunt Ani to make: her signature tres leches cake recipe. She is an amazing baker and…
The treat I’m making on repeat this summer—no oven required. I’ve been trying to have more fun in the kitchen lately. Actually, I’m just trying to have more fun in general. Over a lakeside picnic…
A cake you’ll crave all day. When it comes to dessert, I maintain that the highest compliment is simple: it’s good and not too sweet. Of course, there’s a time and place for something rich…
Easy and impressive. For me, Valentine’s has always meant chocolate. When I was single, my mom would mail me beautiful chocolate bars every February so I’d always have a Valentine (hi, love language). When Adam…
The cozy treat you’ve been craving. I know what you’re thinking: does the world really need another chocolate chip cookie recipe ? And I’m here to say absolutely . Because what’s better than having a…
